Allergen Analysis

FACTa routinely perform allergen screens on a number of products and environmental surfaces. Allergen kits available include screening kits for:

• Gluten (from wheat, rye and barley)
• Gluten Competitive (for highly processed or fermented foods)
• Peanut
• Total Milk
• Casein
• Beta Lactoglobulin
• Egg
• Almond
• Hazelnut
• Macadamia
• Walnut
• Crustacean (Tropomyosin)
• Sesame
• Soy
• Lupin
• Buckwheat
• Mustard (coming soon)

New kits are being developed and released according to demand, and as each kit becomes available, they will be assessed and evaluated for suitability.

For further information regarding testing timeframes, results, sample sizes etc, please contact us on (07) 3848 5964, or by email at info@factaaustralia.com.au.

If you are looking for information on microbiological testing, please email Sofroni Eglezos from EML Consulting Services QLD at sofroni@emlqld.com.au